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Jun 14

Fish Yellow Curry I love yellow curry because it is so easy to cook but creamy and delicious. I usually make it with fish but chicken is great too. For easy and fast yellow curry, here’s my simplified yellow curry recipe. Ingredients: For Curry paste: grind the following to a paste (ginger, garlic, onion) 2 tbs. oil 1 tsp. mustard seeds 1 large onion, chopped 1 tbs. turmeric powder 2 tbs. curry paste cup of water half kilo fish or chicken, cut into desired pieces 2 green chillies, halved a... 

Jul 29

Prawn is one of my favorite ingredients. It is easy to cook and so tasty too. One of my favorite dish is prawn curry. What I love this curry is that the gravy is full of prawn’s powerful taste that even without eating the prawn, you’ll feel that you have it. I love to eat prawn curry with steamed rice, since the rice absorbs the flavor of the prawn through its gravy. Want to try prawn curry? Here’s the recipe: Ingredients: (Serves 4) 400g large raw prawns, shell on ½ tsp ground...